A pizza like in Italy, with a crispy base and full flavor, that is guaranteed by the TYROLIT life pizza stone made of high-quality cordierite. You can also use it excellently for baking bread or other pastries.
Application
Before you use the stone for the first time, clean it with hot water and give it time to dry thoroughly. Let the pizza stone preheat at the beginning of heating (with the waffle structure facing down) on the grill or in the oven for approx. 30 minutes (grill: 300°C with closed lid, oven: 240°C). Dust the pizza peel with enough flour, place the baked goods on the stone with it, and bake as needed. Then take the baked goods off the stone with the pizza peel.
Dimensions
L 330 x W 10 mm
- Made of 100% high-quality, food-safe cordierite
- Waffle structure for improved heat absorption and storage
- Included pizza peel & grill glove make handling baked goods easier
- Suitable for the oven and closed charcoal, gas, and electric grills
- Made in Austria
Application
Before you use the stone for the first time, clean it with hot water and give it time to dry thoroughly. Let the pizza stone preheat at the beginning of heating (with the waffle structure facing down) on the grill or in the oven for approx. 30 minutes (grill: 300°C with closed lid, oven: 240°C). Dust the pizza peel with enough flour, place the baked goods on the stone with it, and bake as needed. Then take the baked goods off the stone with the pizza peel.
Dimensions
L 330 x W 10 mm












