In Austria, we know more than 300 different types of bread. We will cut them all with this wonderful bread knife. A special wave pattern with 11 peaks selected especially for you. Not croissants, not horns. Peaks. Mountain peaks. The blade is made of Rockwell steel, hardness C. The almost velvety handle is made of walnut wood. A handmade knife - please wash by hand. This wonderful knife is made in Switzerland in a small family business. The 'Berg-Schmiede' describe these extravagantly beautiful blades not as knives, but as a memory, a feeling and an idea. The feeling that overwhelms you when you look at the mighty mountain range. You almost stare reverently at this beauty, and notice once again how nature can fascinate us, and take our breath away. This knife is intended to bring this feeling back to life every day.
- Made in Switzerland
- Blade is made of excellent Rockwell steel, hardness C
- The almost velvety handle is made of walnut wood
- A handmade knife - please wash by hand
For our mountaineers, we have an even larger selection of unique knives!
Warning: 18 years and over! This product contains sharp tools or knives and is therefore not intended for persons under the legal minimum age. Handling these tools requires special care and expertise.
The blade of the bread knife is made of stainless blade steel, hardened to 54-55 HRC (Rockwell C hardness) and blue polished. The handle was made of walnut wood. Our beautiful and extravagant knives are made in Switzerland. The knives should only be rinsed by hand, this guarantees longevity.
Material
- Blade: stainless blade steel
- Handle: rosewood (only leftover wood was used)
- Rivets: aluminum
Depicted peaks
- Kl. Solstein
- Brandjochspitze
- Frau Hitt
- Kemacher
- Hafelekarspitze
- Mandlspitze
- Arzler Scharte
- Rumer Spitze
- Pfeiser Spitze
Dimensions
- Total length: 33.5 cm
- Blade length: 21.5 cm
- Blade width: 3 cm
- Blade thickness: approx. 0.2 cm
- Handle length: 12 cm






